1/8 cup of maple syrup in grams
1/8 cup of maple syrup weighs about 39 grams.
| Grams | 39 g |
|---|---|
| Ounces | 1.39 oz |
| Tablespoons | 2 tbsp |
| Teaspoons | 6 tsp |
| Milliliters (volume) | 30 ml |
This is based on 1 cup of maple syrup = 315 g, so 1/8 cup of maple syrup is 1/8 × 315 ≈ 39 g.
How to measure 1/8 cup of maple syrup
By weight (most accurate): set your bowl on a kitchen scale, press tare, and add 39 g of maple syrup.
By volume: Use 2 level tablespoons. Most measuring-cup sets do not include a 1/8 cup.
Maple syrup is lighter than honey but heavier than water. Weighing it directly into the bowl saves a sticky measuring cup.
Why maple syrup weighs what it does
Maple syrup is about 33% heavier than the same volume of water, which weighs about 237 g per cup. That is why you can't convert cups to grams without knowing the ingredient.
1/8 cup of other ingredients
The same 1/8 cup holds a very different weight depending on the ingredient:
| Ingredient | 1/8 cup in grams |
|---|---|
| Maple syrup | 39 g |
| Granulated sugar | 25 g |
| Brown sugar (packed) | 27 g |
| Powdered sugar | 15 g |
| Honey | 43 g |
| All-purpose flour | 15 g |
| Butter | 28 g |
| Water | 30 g |
| Milk | 31 g |
Other amounts of maple syrup
Full maple syrup conversion chart → · Maple syrup by the tablespoon →